In operation since 1960, it's hard to believe that such an eye-sore serves such delicious food. Thankfully the dining area with its hideous shades of orange is not indicative of the food served. The menu shuns any American influence and serves Yucatecán specialties such as Pollo Ticuleno, a five-tiered dish with chicken, tomato sauce, mashed potatoes, cheese and peas, separated by layers of homemade tortillas. Beef, chicken and seafood enchiladas are also choice picks.
- Open Hours: Monday to Sunday from 01:00 PM to 11:00 AM
- Feature: Child Friendly
- Credit Cards Accepted: visa, mastercard