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Battimamzelle, Trinidad and Tobago

Battimamzelle - Trinidad and Tobago, Trinidad and Tobago
44 Coblentz Avenue, Port of Spain, Trinidad and TobagoMap
+1 868 621 0591
Cuisine: Caribbean

Dine on a gourmet Caribbean menu prepared by famed local chef Khalid Mohammed. His culinary expertise conjures up mouth-watering specialties that will make your taste buds stand to attention. For starters try the Carpaccio, which is roasted beets, stuffed Arabian dates with goat cheese, served with green beans, spiced nuts and a sweet puree combing the flavors of passion fruit, mango and beet. The restaurant is named after a local dragonfly and decorated in bright blues and yellow offering a semi-formal setting. Enjoy the ambience of this colorful restaurant, which includes a soothing waterfall area with a garden for evening diners. -Nadia Ali

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Restaurant General Information
  • Open Hours: Monday to Saturday from 06:30 AM to 10:00 AM, Monday to Saturday from 11:00 AM to 03:00 PM, Monday to Saturday from 06:00 PM to 11:00 PM
  • Credit Cards Accepted: visa, mastercard, amex
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