Overview
The menu changes daily at this out-of-the-way place, but locals flock here for the down-home ambience and a chance to sample what came out of the kitchen that day. The blackboard menu is small, but look for dishes like handmade manicotti with artichokes and spinach, rosemary prime rib, and the chicken and sun dried tomato pasta. If you have any room left for dessert, try the key lime pie or the mango cheesecake when they're on the menu.
- Feature: Trendy
- Credit Cards Accepted: visa
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