Old iron locks, antideluvian LPs and ancient Türkish lutes line the walls of this three-floor establishment. The menu is heavily laden with French cuisine and they are fiercely proud of their steak and savoury dışhes, all of which bear the name of the establishment. The dark green walls and wooden furniture lend a pleasantly cluttered feel to the venue. It's located right on the main street in the heart of Beyoglu and is easily recognisable by its green and white striped awnings.
- Open Hours: Sunday to Saturday from 10:00 AM to 11:00 PM
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Taksim