The signature dish at this downtown café is a divine snow crab omelette (“The Crabby Omelet”), but the Tundra Scramble (reindeer sausage, peppers, mushrooms) and the Kodiak Benedict, with king crab, are equally alluring. For lunch/early dinner, the grilled meatloaf with macaroni-and-cheese ably fends off subzero weather. The place closes mid-afternoon and lines start stretching out the door before 8AM, so plan on enjoying coffee while you wait. Styrofoam is banned here. Friendliness is endemic.
- Open Hours: Monday to Friday from 07:00 AM to 03:00 PM, Saturday to Sunday from 07:00 AM to 04:00 PM
- Feature: Vegetarian
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes