Even with 18 locations around town, this place still manages to feel like a neighborhood secret. Voted best New York Pizza 15 times since 1976, the restaurant offers specialty pizzas, homemade pasta dinners, huge subs and custom calzones. The specialties though a bit more expensive are definitely worth every cent. Try the Garlic Shrimp Pizza smothered in Alfredo sauce and topped with zucchini, mozzarella, garlic and shrimp. Choose from an choice of beers with selections from Belgium, France, Germany as well as local microbrews to go with your pizza.
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes