Mastro's Ocean Club is a paradise for seafood lovers. Chef Siegfried Hohaus serves a fine blend of hand-cut steaks and seafood for dinner. The Quilcene Oysters, Boston Clam Chowder, whole Dungeness Crab and Ocean Club Bouillabaisse are highly recommended. The restaurant has four banquets spaces; the Admiral's room, the Captain's den, the Ocean Club room and the North deck that provide privacy for intimate dinners. If you are looking out for an elegant eatery that serves divine food along with impeccable service, then this place is worth all the money you pay.
- Open Hours: Monday to Sunday from 04:00 PM to 01:00 AM
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes