This restaurant revives the art of fondue. The four-course menu will tickle your taste buds starting out with a fine selection of savory cheeses. Before your feast, cleanse your palate with a Pear Salad with Gorgonzola Cheese, Walnuts, and the well-loved Raspberry Vinaigrette. Catering to Carnivores and Veggies alike, entrees range from the Vegetable Platter, Chicken Breast, Filet Mignon, Shrimp and Salmon. Much like the classic, comfortable ambiance created by the warm burgundy and crème colored décor, the delicious chocolate desserts take you to a place like no other. Dip juicy strawberries in fondue choices like dark chocolate, or chocolate with macadamia nuts, amaretto or Butterfinger slices. An inviting selection of wine is also available to complement every flavor. Even if the sea breeze has brought a chill to the air, the food choices at your table will bring warmth to your belly.
- Open Hours: Sunday to Thursday from 05:00 PM to 10:00 PM, Friday to Saturday from 05:00 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard, amex