Diners enjoy great ocean views from this magical restaurant's dining room that meshes rustic charm with high brow elegance. The menu emphasizes Mediterranean fare with a heavy lean towards French influences. Swordfish and the New Zealand Rack of Lamb are two of its more popular dishes. There are also plenty of steak and pasta options. It ranks as one of the best date places in the entire city. Sunday brunch is also wildly popular. Open seven days a week, check the website for exact timings.
- Credit Cards Accepted: visa, mastercard, amex, discover, diners
- Takeout Available: Yes