Pecorino is one of the most favored cheeses in Italy. Apart from this, the regular mozzarellas and parmigianos are served at this restaurant too. Select from the wide variety of pastas, risottos and salads, all deliciously cooked by Chef Raffaele. Try the Spaghetti alla Carbonara, Trippa alla "Romana", Con Carciofi or the weekly specials, especially the seafood soup Adriatic style. Balmy interiors with light brown and cream hues, and interesting chandeliers are enough to drive away any blues. For more information on events and other specials, check the website.
- Open Hours: Monday to Thursday from 11:30 AM to 02:30 PM, Monday to Thursday from 05:30 PM to 10:30 PM, Friday to Saturday from 11:30 AM to 02:30 PM, Friday to Saturday from 05:30 PM to 11:00 PM, Sunday from 05:30 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex