No trip to the Napa Valley would be complete without a meal at Redd, home of mind-blowing innovative seasonal menus and top-notch wine pairings. This Yountville gourmet destination keeps connoisseurs guessing - and drooling for more. The decor is minimalist: a strict color palate of whites and blacks with traces of natural wood. The large windows keep the room bright and airy, bringing in the colors and seasons of Yountbille. First courses may include such rare delights as Glazed Pork Belly, a Foie Gras Medley, Rabbit Mole or Lobster Risotto. Entrees are no less artful than Halibut Saltimbocca or Moroccan Spiced Lamb Loin. Feeling truly saucy? Opt for a five-course tasting menu; wine pairing comes at additional cost. For a smaller, more casual meal order from the menu of small bites, which include things like tacos, potstickers or pizza.
- Open Hours: Monday to Saturday from 11:30 AM to 02:30 PM, Monday to Saturday from 05:30 PM to 10:00 PM, Sunday from 11:00 AM to 02:30 PM, Sunday from 05:30 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover