118 Degrees, Orange County

Just one mile from South Coast Plaza, the organic raw food restaurant 118 Degrees spills the secret: cook everything under 118-degrees for best nutritious value. Although raw food doesn't sound appealing, 118 Degrees knows to lure people in by an eco-smart decoration of beautiful succulents and sustainable materials. Yet the chef knows even more about food—colorful ingredients, artful presentation, and refreshing taste. Every bite convinces you that raw food is just as enjoyable for any meal. Try the heirloom squash samosa for breakfast, verde tacos for lunch, Florentine lasagna for dinner, and spice tea with almond milk. No rush here. The service is slow but very friendly.

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