Interesting seafood concoctions from San Juan, Santiago, and many other coastal regions top the restaurant's menu. Halibut, Scallops, Tuna, Lobster, Shrimps prepared in the regional cooking style done to perfection. Besides there's pork sandwich, steak salad, chicken, regional varieties, and the famous Tommy's Rib Rack. 'Pina Colada Cake' is a rich dessert with vanilla layer cake, Myers dark rum, pineapple and white chocolate mousse. Of course there's a selection from the "sweet plates". Pick from the yummy variety!
- Open Hours: Sunday to Thursday from 11:00 AM to 10:00 PM, Friday to Saturday from 11:00 AM to 11:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes