Founded in 1945, this British restaurant has been serving up traditional foods ever since. A cozy atmosphere is accented with English-themed stained glass windows around the large, comfortable booths. The extensive menu includes Steak and Kidney Pie, Beef Wellington in a delicate pastry, Braised Short Ribs and plenty of prime rib entrees. Early bird discount dinners are offered from 4:30p-6p. In addition, a full bar offers English and Irish beers, wine and mixed drinks. Private dining rooms are available for parties.
- Open Hours: Monday to Sunday from 04:30 PM to 10:30 PM
- Credit Cards Accepted: visa, mastercard, amex, diners