The atmosphere is carefree and the decor is traditional Moroccan. Diners are seated on big fluffy pillows, on the floor, around low tables. The five-course meals include tea and a Moroccan pastry. Waiters, dressed in traditional Moroccan attire, serve each course in a ceremonial manner. Pastilla, a crispy sugar-dusted pastry filled with aromatic ground meats and egg is one of many entrees. On Friday and Saturday nights, during dinner, guests are entertained by belly dancers.
- Open Hours: Tuesday to Sunday from 05:30 PM to 10:00 PM
- Feature: Non-Smoking
- Credit Cards Accepted: visa, mastercard, amex