Bangkok 900, San Francisco

Two floors of delicious dining await you at this tastefully restored Victorian eatery. Dark wood and bright lace curtains for the backdrop for elegant dining with such meticulously prepared dishes as 'Kaeng Phed Ped Yang', a succulent curried roast duck coated with aromatic spices and stuffed with tomatoes and pineapple and gingered prawns simmered in a clay pot. Other selections include flavorful noodle dishes and a nice array of curries in different styles and intensities as well as piquant satays. The service for the local fans of Thai food is gracious and unobtrusive. Please call for further information.

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