If you have ever wanted to get a sense of what it's like to have a home cooked Indian meal, then Lahore Karahi is the place to go. Spotlighted by the SF Weekly for having the best tandoori fish served in 2007, Lahore Karahi is known as one of San Francisco's top Indo-Pakistani restaurants. You don't need to eat tandoori fish to learn this though; the various curries and the fluffy naan can convince you all by themselves. The owner's insistence on cooking every meal himself makes for long waits, and anyone looking for a quick bite to eat should avoid eating here until they have more time on their hands. Despite its reputation, Lahore Karahi's location in the heart of the Tenderloin keeps it a bit of a secret. With food this good, and a dining room this small many locals will hope it stays that way.
- Open Hours: Tuesday to Sunday from 11:30 AM to 10:30 PM
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes