Large and modern, this is an impressive and popular eatery. Expect to wait at the bar for a table. However, waiting is quite pleasant as the excellent cocktails will keep you well occupied. Once seated, your patience is rewarded with fresh bread and an unusually seasoned but delicious cup of tomato bisque. Start with an assortment of house-cured charcuterie, then go on to Bacon-Wrapped Pork Tenderloin or Pan-Roasted Wild Sturgeon. Portions are generous but save room - the butterscotch pudding is wonderful and the house-made ice cream is heaven in a dish.
- Open Hours: Monday to Friday from 11:30 AM to 02:00 PM, Monday to Saturday from 05:30 PM to 09:00 PM
- Feature: Trendy;Organic
- Credit Cards Accepted: visa, mastercard, amex, discover, diners, jcb