The specialty here is shellfish, served in ten different varieties of sauce. All of them are equally delicious, so take your pick. Although mussels are featured on the menu, clams are also available for a bit more money. Try them in fried garlic and sherry vinegar, or with crayfish, tomatoes, and garlic. At a reasonable price, you can sample more than one kind. Main dishes are mainly of the seafood variety, although there are a few lamb and beef dishes available as well.
- Open Hours: Monday to Friday from 11:30 AM to 03:00 PM, Monday to Thursday from 05:30 PM to 10:00 PM, Friday to Saturday from 05:30 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard, amex