This is old San Francisco with its polished brass, dark wood and seafood specialties served by waiters in tuxedos. The roots of this establishment go back more than 100 years. Sauteed Crabs Legs are supple, Sand Dabs are luscious and sweet. The wine list is all local with California selections from top to bottom. Throughout your meal, the bread basket is kept filled with soft, hot sourdough; which is city's another tradition kept alive at Sam's Grill.
- Credit Cards Accepted: visa, mastercard, amex