Scoma's prepares some of the best seafood dishes on Fisherman's Wharf, which is no small feat considering the competition. The traditional dining room lets the food do the talking. The menu focuses on fresh seafood that is either sauteed or broiled. Enjoy Dungeness Crab, prawns, scallops, calamari, abalone, swordfish, salmon, oysters and clams. House specialties include a Spicy Cioppino (seafood stew) and a Filet Mignon and Lobster Tail combo. The wine list is adequate, featuring domestic and imported wines.
- Open Hours: Friday to Saturday from 11:30 AM to 10:30 PM, Sunday to Thursday from 11:30 AM to 10:00 PM
- Feature: Dine with a View
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes