This family-owned restaurant was established in the late 1980s. Originally, it was a takeout window with an attached kitchen. Today, it is a full-scale restaurant that offers no-frills but delicious dining. Once customers place their order at the counter, they can sit at one of the red plastic chairs that are scattered throughout the diner. Menu items include enchiladas and baby back ribs. While the atmosphere may be simple, neighborhood locals consistently point to the Taqueria as some of the most authentic Mexican food available in the Mission. Only cash is accepted.
- Delivery: Yes
- Takeout Available: Yes