Morton's - The Steakhouse, San Jose

There's no denying it, Morton's, The Steakhouse brings you the meat lover's dream—a hearty portion of USDA prime aged beef, in a 24-ounce Porterhouse cut. Or, if your visit on a Friday or Saturday, the double cut Morton's Prime Rib which is slow-roasted to perfection is the ideal choice. And, of course, there's always something for the chicken and seafood enthusiasts to satisfy their taste buds. Offering table-side service with a cart display of your dinner choices, Morton's gives you the portion size you're paying for. The bar, cigar room, and happy hour are also added perks, and private banquet rooms are available for ten or more.

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