Pasta with Jamaican influence—imagine that. That’s exactly what the founder did, and the tiny restaurant with Rastafarian tradition turned out to be one of the most popular places in all of Breck. Our favorite dish is Chicken Montego Bay, penne pasta tossed with marinated chicken, pineapple and fresh veggies sautéed in white wine and folded into a light Alfredo sauce. Spaghetti Knuckles is the Carib version of spaghetti and sausage. If you like a little kick, Spicy Jammin’ rotini mixed with shrimp and hot spices will deliver, as will Natural Mystic, penne with a hot pineapple curry sauce. Garlic bread and a small salad come with all dinner entrees; just bread with lunch. This is a great place for kids, but be aware of a $3 split-plate charge. Entrees average $10.95, with the highest price $15.95 for Seafood Alfredo.
411 South Main Street, Breckenridge, CO 80424Map
+1 970 453 7467
Neighborhood: Historic District
AOL Travel Editor’s Review