Nestled in the posh Park Hyatt, the Blue Duck Tavern has undergone a nip'n'tuck to emerge as one of the premier eating houses in the city. Walk past the high doors to behold an open kitchen and a huge, roaring oven that emanates wondrous aromas. Dishes include ingredients that are smoked and roasted slowly, so as to retain a delicious country flavor. Start off with the Split-Pea Soup with a poached egg, before moving on to more contemporary stuff. A long bar menu features cocktails and wines to complement any dish. Despite its showy looks, this is a good place to chill out with friends.
- Open Hours: Monday to Sunday from 06:30 AM to 10:30 AM, Monday to Sunday from 11:30 AM to 02:30 AM, Monday to Sunday from 05:30 PM to 10:30 PM
- Credit Cards Accepted: visa, mastercard, amex, discover, diners, jcb