Owner and chef Todd Gray fills the menu at Equinox with local mid-Atlantic products such as oysters and Virginia soft-shell crab. His dazzling presentation has seasonal delights for patrons and the extensive wine list provides wonderful companions for your palate. If you really enjoy Chef Gray's menu and want to learn how to produce such wonderful dishes, the Equinox also gives demonstrations.
- Open Hours: Monday to Thursday from 11:30 AM to 11:00 PM, Friday from 11:30 AM to 10:30 PM, Saturday from 05:30 PM to 10:30 PM
- Type: Bars
- Accept Credit Card: visa, mastercard, amex
- Nearest Train: Red Line at Farragut North