When you enter Ortanique, you will notice how well the brown and bright yellow decor complements the baseline, 'Cuisine of the Sun'. Ortanique, the brainchild of award-winning Chef Cindy Huston, serves eclectic fusion cuisine of Latin, Asian and Carribbean. Carribbean seared ahi tuna, West Indian style bouillabaisse, black pepper crusted veal tenders and much more are on offer. After a filling meal, you could also indulge in a bit of shopping, have a look at the Ortanique speciality gift articles that include soaps, pineapple lamps, fragrant candles and much more.
- Credit Cards Accepted: visa, mastercard, amex