A New York style restaurant that serves a creative menu featuring exotic cuisine and international variety from regions such as France, Italy, the Caribbean, and South America. Specialties on the menu include New York strip sirloin, veal chop, spinach and shrimp, snapper fillet, and Chilean Sea Bass. They are open Monday through Friday for lunch and dinner and open on Saturday for dinner only; closed on Sundays.
1915 Ponce de Leon Boulevard, Coral Gables, FL 33134Map
Cuisine: Local Traditional