The owners of this restaurant have brought the spice of Montego Bay to Key West. The colorful restaurant includes painted palm trees and sunsets on the walls and chairs in bold red, green and yellow. The second-floor dining room overlooks Front Street and Mallory Square. For lunch, try a Jerk Pork sandwich or Oxtail Stew. Dinner entrees include Seafood Rundown, simmered in coconut milk and herbs and Curried Goat. For dessert, the homemade mango ice cream is a must, with a cup of Jamaican Blue Mountain coffee.
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes