This small family-run diner is known locally for its comfortable atmosphere and fresh Greek specialties. At lunchtime, the restaurant is filled with customers enjoying traditional Greek fare, along with a few American dishes. Specialties of the house include Pastitsio, Shish Kebab, Souvlaki, and Gyros; all of these selections are delicious. However, if traditional Greek food is not for you, choose a chicken or turkey plate or a hamburger. These American options are served to perfection as well. Wooden stools accent the simple, functional decor.
- Open Hours: Monday to Friday from 10:00 AM to 05:00 PM, Saturday from 11:00 AM to 03:00 PM