It's good to focus on vegetables once in a while and when that's the focus, this may be the restaurant. Platters of meatless meat dishes are served here, substituting potatoes, tofu and other earthy goodies for animal flesh. The space is bright and clean, boasting hardwood chairs, starched white linens and white curtains. Try the Sweet-and-sour 'chicken', or the Fried 'shrimp' which is actually potatoes. If you like your vegetables to taste like vegetables, sample the veggie-stuffed pasta dumplings or the Portobello mushroom sandwich.
- Open Hours: Tuesday to Friday from 11:00 AM to 10:00 PM, Saturday to Sunday from 12:00 PM to 10:00 PM
- Feature: Vegetarian
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes