The redesigned dining room in Atlanta's Four Seasons Hotel is a constant for calm elegance on the Atlanta dining scene. Executive chef Robert Gerstenecker prepares consistently exquisite dishes, and the restaurant retains a casual atmosphere despite its hefty prices. The very classy attached bar is a great place to meet friends before a play. The menu offers interesting and combinations, including pea soup over a crab flan and salmon with mashed potatoes and chives. The changing menu is always impressive and diverse, and the restaurant offers a full wine list.
- Open Hours: Monday from 06:30 AM to 11:00 AM, Monday from 11:30 AM to 02:00 PM, Tuesday to Friday from 06:30 AM to 11:00 AM, Tuesday to Friday from 11:30 AM to 02:00 PM, Tuesday to Friday from 06:00 PM to 10:00 PM, Saturday from 07:00 AM to 11:00 AM, Saturday from 11:30 AM to 04:00 PM, Saturday from 06:00 PM to 10:00 PM, Sunday from 07:00 AM to 02:00 PM
- Feature: Trendy;Breakfast & Brunch
- Credit Cards Accepted: visa, mastercard, amex, discover, diners, jcb
- Nearest Train: Arts Center Station