Portofino, Atlanta

Along with the attentive service, the decor is what rivals the food presentation at Portofino, with a dining room that features breathtaking cathedral-like floor-to-ceiling round windows. Meals are served on immaculate white plates over crisp white tablecloths, leaving the focus on the menu. Taste the beautifully nested fried artichokes and steamed mussels for lunch, or prepare to be wowed by a dinner of Scottish salmon or Chicken Piccata. The must-try dessert items are the creative Pumpkin Bread Pudding with Pecan Streusel and Ginger Gelato and the interesting Peach, Blackberry and Basil Crisp with Vanilla Gelato.

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