Roy Yamaguchi was one of the first celebrity chefs to develop Hawaiian regional cuisine and remains one of its best practitioners. His restaurant in Hawai'i Kai is famous for its cutting-edge Euro-Asian food and glorious sunset views. There are several nightly specials, always including a selection of individual pizzas with exotic toppings, as well as seafood entrees such as Pan Fried Oysters with Lobster Curry Sauce. There is also a good selection of wines by the glass.
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