Beloved sportscaster Harry Caray may be gone, but to Cub fans, his spirit remains and so does his restaurant. The building, designed in 1895 by Henry Ives Cobb as a factory that made varnishes for furniture, is worth a look itself. The sprawling multi-floor restaurant houses a huge sports bar and is a veritable museum of Cubs and Harry Caray memorabilia. The Italian-American menu features a wealth of traditional offerings like Baked Lasagna, Italian Sausage and Peppers and numerous pastas. For a pricey evening, opt for one of the variety of steaks and chops.
- Open Hours: Monday to Thursday from 11:30 AM to 02:00 PM, Monday to Thursday from 05:00 PM to 10:30 PM, Friday to Saturday from 11:30 AM to 02:00 PM, Friday to Saturday from 05:00 PM to 11:00 PM, Sunday from 12:00 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes