Chef Alessandro Forti hails from the Trastevere part of Rome, and his recipes have Trasteverean culinary characteristics - they are, however, executed in contemporary style at Sapori Trattoria. Handmade Cappellacci Pasta served with Lobster Stuffings, Roast Chicken, Beef and Tuna Carpaccio, and Prosciutto-wrapped Scallops are some of the fare you can expect to find at this trattoria. The service is friendly and the prices unassuming.
- Open Hours: Monday to Thursday from 05:00 PM to 10:00 PM, Friday from 05:00 PM to 12:00 AM, Saturday from 04:00 PM to 12:00 AM, Sunday from 03:00 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover, diners