Most of the menu at Sun & Moon restaurant is vegetarian, so there is bound to be something for everyone. The menu combines a number of different flavors, from Thai to Latin to European, in keeping with the "world" vision of the owner, Gerty Leong. The Thai Chicken Roll-up is the most popular dish on the menu, but the Veggie Melt with Dill Havarti cheese is also good. If you do not feel like a full meal, you can just get coffee and one of the homemade desserts. Average cost per person is US$10.
- Feature: Vegetarian
- Credit Cards Accepted: visa, mastercard, amex
- Delivery: Yes
- Takeout Available: Yes
- Nearest Train: Clinton-Green; Grand-Blue