Chef Phil Yandolini utilizes recipes inspired by his grandmother and his Tuscan heritage to create rich Italian food in a swanky, contemporary atmosphere called Bravo! Italian Kitchen. Tall ceilings and Corinthian columns are enveloped in the romantic sounds of big band music. The air is filled with an exciting upscale style that compliments the hustle and bustle of the open kitchen. Starters such as antipasto or stuffed portobello mushrooms are worth trying. Wood grilled entrees include Chicken Pomadoro, and Filet Mignon. Lunch specials are reasonably priced as are brunch specials on Sunday.
- Open Hours: Monday to Thursday from 11:00 AM to 10:00 PM, Friday to Saturday from 11:00 AM to 11:00 PM, Sunday from 11:00 AM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover
- Takeout Available: Yes