Feelings Cafe, New Orleans

Dating back to the late 1700s, Feelings Cafe was once a slave quarters and an old Creole storehouse. The current incarnation has been in business since 1979. Careful restoration has preserved this historic place, making your dining experience all the more memorable. Favorite dishes include Chicken Clemenceau and Fried Artichoke Hearts over a Creole Mustard Sauce. The restaurant is perhaps best known for its delightful peanut butter pie. You may want to dine on the patio or try the balcony on weekends while the piano player tickles the keys on Friday and Saturday evenings. It is also open in the evenings, Thursday to Sunday, 5pm onwards.

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