Flaming Torch, New Orleans

Flaming Torch offers patrons French Continental Cuisine in an intimate Uptown dining room. The restaurant opens for lunch, dinner, and Sunday brunch and serves New Orleans favorites like Shrimp Remoulade and Barbecue Shrimp next to French creations like Coquille St. Jaques au Gratin and Le Foie Lyonnaise. Come in for Sunday Brunch to try dishes like Shrimp and Grits, Eggs Sardou, and Jumbo Lump Crab with Poached Eggs over toasted English muffins. Flaming Torch's fine food and friendly service make it an ideal destination for a special occasion or nice, quiet dinner. - Bethany Culp

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