Among a long list of funky local joints, this is a classic New Orleans neighborhood restaurant. Owned and operated by the Madina family since the late 1800s, the menu at Mandina's Restaurant has not changed much over the last 50 years. And you'll be thankful, because everything they make is quite tasty. Appetizers include fried onion rings, shrimp remoulade and craw fish cakes. Specials range from trout meuniere to red beans and rice with Italian sausage. If you're craving seafood you can't go wrong with the shrimp or oyster loaf. For the finishing touch, try the Creole bread pudding.
- Open Hours: Monday to Thursday from 11:00 AM to 09:30 PM, Friday to Saturday from 11:00 AM to 10:30 PM, Sunday from 12:00 PM to 09:00 PM
- Feature: Child Friendly