France meets the Caribbean in New Orleans at this modest, yet charming dining room with a tropical courtyard. Attractive photographs and brilliantly colored Caribbean scenes bring the pale yellow walls of this small restaurant to life. The Caribbean influence continues in the kitchen where the combination of herbs and spices used results in unusually mouth-watering flavors. From poached oysters with cayenne and lime to lamb sausage with mint beans—it is very good. The tropical theme of the dessert fare includes sorbets and fresh mango.
- Open Hours: Tuesday to Thursday from 05:30 PM to 10:00 PM, Friday to Sunday from 11:00 PM to 02:30 PM, Friday to Sunday from 05:30 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex