Tucked away in a residential area of the French Quarter is this jumping trattoria. The walls are covered with every type of Mona Lisa picture imaginable. The Mardi Gras Pasta is a tangy blend of shrimp and sausage in a red sauce atop linguini. The Spinach Lasagna is also a great choice at the same low price. Start off with a salad and melt-in- your-mouth garlic bread (its free, but you have to ask for it).
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