Calling itself a "Rotisserie-Extraordinaire," this upscale, yet casual restaurant has been a favorite for both locals and tourists for the past 35 years. The Rib Room has a casual atmosphere and is usually filled with business people taking a break. It is best known for its slowly roasted prime rib and Creole classics. Try the Crawfish Salad, the Filet of Gulf of Mexico Fish seared in a fresh herb crust, or the Roasted Yellow Fin Grouper.
- Open Hours: Monday to Sunday from 06:30 AM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover, diners
- BYOB Allowed: Yes