Stanhope's inviting interiors and impeccable furnishings allow you to dine in elegant style. The chef is known for conjuring up traditional American recipes, and redoing them in a contemporary fashion. Try the Pumpkin Seed Crusted Sea Scallops, Smoked Corn and Snow-Crab Chowder and then round it all up with Warm Chocolate-Fondant Cake. Dining or brunching at the open air terrace is another fantastic alternative.
- Open Hours: Monday to Friday from 06:30 AM to 11:30 AM, Saturday to Sunday from 07:30 AM to 11:30 AM, Sunday from 11:30 AM to 03:00 PM, Monday to Friday from 11:30 AM to 01:30 PM, Monday to Sunday from 05:30 PM to 10:00 PM
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- Credit Cards Accepted: visa, mastercard, amex, discover, diners