Specializing in Midwest corn-fed beef aged 28 days, Branson’s newest fine dining restaurant is a carnivore’s delight. Choosing a main dish at Level 2 Steakhouse isn’t the end of the decisions. Steak eaters also get to select from five styles of knives. Non-carnivores, take heart; the menu also features Ahi tuna and other seafood flown in daily from Hawaii. Soft lighting, gray walls and gold draperies create an elegant setting — the kind worth dressing up for, even in a casual-attire kind of town. Curved, polished wood booths create intimate nooks. Located downtown in the Hilton Branson Convention Center hotel, this top Branson restaurant wisely provides complimentary valet parking.