Another of Omaha’s classic steakhouses, this place has been around since just after World War II, and gets better every year. As juicy as the filets and strips are, you might want to try the pastas. Cascio’s is famous for their marinara and alfredo sauces, but they sure won’t share the secret ingredients that make them so good. The salad dressings, in particular a lovely Roquefort, are all house-made. And since this is an Italian-owned steakhouse, order the spumoni ice cream for dessert.
- Feature: Business Friendly;Child Friendly
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes