At the same location since 1958, in the neighborhood of the Strip, this traditional gourmet steakhouse has been visited by hundreds of celebrities and thousands of loyal diners. The Alaskan king crab cocktail has a delicious mustard sauce and the blue point oysters are also a favorite. For your entree, a visit here would not be complete without tasting the diamond Jim cut of prime rib. The rack of lamb for two requires 45-minutes preparation time. Steaks and lobster are also standard on the menu, as well as frog legs, scallops and filet mignon. Full wine and bar service is available.
- Open Hours: Monday to Sunday from 05:00 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard, amex, discover, diners
- Takeout Available: Yes