For a real French experience in the United States of America, head to Guy Savoy. Chef Guy Savoy and his team will take you on a gastronomic journey around the French countryside. Try such mouthwatering dishes as the pan seared quail, mushroom, spinach puree, and roasted hazelnut. Choose the Signature Menu for an incredible dining experience, or if you have the time, go for the 14-course Innovation Menu.
- Open Hours: Wednesday to Sunday from 05:30 PM to 09:30 PM
- Credit Cards Accepted: visa, mastercard, amex