The proprietor-chef Claudie Zamet-Wilcox has devoted her life to creating delicious food at this Old Town bistro. Tucked away in a shadowy alleyway, La Crepe Michel has seating for 80 in two rooms. One appetizer is a velvety Pate de Campagne Maison or you might like a bowl of the Soupe du Jour. Entrees include a crustless Quiche Lorraine and savory crepes. The chef tops sandwiches with fromage and broils them to bubbling perfection. For dessert there are more crepes and a Mousse Au Chocolat.
- Open Hours: Tuesday to Saturday from 11:30 AM to 02:00 PM, Tuesday to Saturday from 06:00 PM to 09:00 PM, Sunday from 11:30 AM to 02:00 PM
- Credit Cards Accepted: visa, mastercard, amex
- Delivery: Yes
- Takeout Available: Yes